The Finest Ingredients
Try The Real Taste Of The Delicatessen
Olives have been part of peoples diets for thousands of years, long before they were pre-packed in cans and dropped into Martinis. For some they are a “Marmite” – you either love them or hate them.
Considered to be a fruit, Olives are incredibly diverse and versatile, whether ground into spreads, dropped into salads, simmered in stews or eaten on their own, – accompanied by some classic RossCo delicatessen meats.
Their variety of flavours, sweet, sour, salty, bitter, make them an essential tool in any home cook’s arsenal. Why not try them as an accompaniment to the meat selection available at the RossCo delicatessen?
Check out the RossCo delicatessen. Get Fresh.